Black Heron Pisco

The only smoked pisco in the world.

Crafted in the highlands of the Limarí Valley from Moscatel grapes, Black Heron is a testament to exquisite flavor and innovation. Its aroma and taste intertwine in a perfect harmony of fruit, wood, and smoke.

With a radiant amber hue, it boasts gentle smoky notes derived from the embrace of noble woods. French oak barrels infuse nuances of toast, honey, and hazelnuts, while the triple copper and wood distillation extract hints of ripe oranges and peaches from the wine. Black Heron is intense and silky on the palate, dry yet with a subtle tingling that stirs the senses, gradually fading amidst the lingering smoke.